Anyway, we managed to get the weighbridge working.
We saw different seasons of the market, peak and slack. During the peak season, I saw red everywhere; massive heaps of red chilly, women sitting around cleaning & sorting and men filling and weighing sacks and loading trucks.
The place, not just the market, the entire town buzzes with activity; trucks, bullock-carts, material, people, dogs, pigs... The air in the market is strong with the aroma of chilly.
This where I first saw how tough a farmer's life can be. They toil and sweat in the fields for months to get a good yield and bring their produce to the market to be harassed by the heartless APMC staff. Everyone of us, should know what a farmer goes through to feed the country and learn to value food. Never ever take food and water for granted.
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